One Pot Turkey Rice Skillet

Ingredients

• 1 pound lean ground turkey
• 1 cup white rice
• 2 cups low-sodium chicken broth
• 1 zucchini, diced
• 1 carrot, diced small
• 1 teaspoon olive oil
• 1/2 teaspoon dried basil
• Pinch of salt

Instructions

1. 1

   Cook turkey in oil until no longer pink.

2. 2

   Stir in rice, broth, zucchini, carrot, basil, and salt.

3. 3

   Cover and simmer until rice is tender, about 15 minutes.

4. 4

   Fluff and serve.